The OPEN BOOK shows our costs grouped at a high level, documented and accessible to product owners along with the product’s IMPACT FACTS that highlight some key statistics that are aligned with our values and purpose. We think of this as an equivalent to the Nutritional Facts required on all food and beverage products. Whereas the Nutritional Facts tell a consumer if the food or beverage is healthy for them, the IMPACT FACTS tell a prospective buyer if the product they are considering buying supports a sustainable economy.